Nōshū Masamune Nakiri knife — Japanese vegetable knife, made in Seki, Japan

Nakiri Knife — Vegetable Prep · Nōshū Masamune

$50.00
Sale price  $50.00 Regular price 
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Nōshū Masamune Nakiri knife — Japanese vegetable knife, made in Seki, Japan
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Nakiri Knife — Vegetable Prep · Nōshū Masamune

$50.00
Sale price  $50.00 Regular price 
Shipping calculated at checkout.
Description

Designed specifically for vegetable preparation, this Japanese Nakiri features a straight-edged blade for clean, efficient chopping, slicing and dicing.

Its wide blade also makes it easy to transfer prepared ingredients from the cutting board. A practical everyday knife for vegetables, herbs and Japanese-style cooking.

Blade: Stainless steel
Handle: Polypropylene
Made in Seki, Japan

Selected by a professional chef with 26 years of experience and sourced directly from our supplier in Osaka, Japan.

Care

To maintain the beauty and integrity of your purchase, we recommend treating it with care. Simple maintenance practices, such as gentle washing and proper storage, can effectively preserve the longevity of your favorites. We encourage you to refer to the care instructions included with each item, designed to help you keep your purchase in top condition.

Design

Our dedication to excellence extends beyond materials; it encompasses the artistry and craftsmanship illustrated in every piece we create.

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